Dahi Aloo Recipe | Tangy Dahi Aloo | Dinner with Jasp Mittal

Learn how to make this quick and easy Dahi aloo recipe with this video. This potato-based recipe is popular amongst Indians, commonly served as curry during dinner. This tangy savoury dish is a flavoursome combination of potatoes and hung curd. Let’s look at the ingredients and start learning this recipe and don’t forget to like, share and subscribe our channel. Ingredients Boiled Baby Potatoes: 10 Red Chilli Powder: 2 Tsp Turmeric: 2 Tsp Salt: 2 Pinches + According To Taste Hung Curd: 4 Tbsp Coriander Powder: 1 Tsp + 1/2 Tbsp Fenugreek: 1/2 Tsp Oil: 1 Tbsp Asafoetida: 1/4 Tsp Cumin Seeds: 1 Tsp Crushed Ginger & Chilli: 1 Tbsp Garlic & Onion: Optional Fennel Seeds: 1/2 Tsp Tomato Puree: Make with 1 medium tomato Water: 1 Cup Coriander: According To Taste Garam Masala: 1 Tsp Social Media: Follow Me On Instagram:   / cookingwithjasp   Follow Me On Facebook:   / jasp.mittal.1   My Website: https://cookingwithjasp.wixsite.com/m... Music Credits: Freedom by Roa   / roa_music1031   Creative Commons — Attribution 3.0 Unported — CC BY 3.0 Free Download / Stream: https://bit.ly/-_freedom Music promoted by Audio Library    • Freedom – Roa (No Copyright Music)