Vegan Palak Paneer

For full recipe: http://eastmeetskitchen.com/videos/re... Vegan Palak Paneer (Serves 4) Adapted from Food52 Recipe For the tofu paneer: One 14-ounce block extra-firm tofu 2 tablespoons lemon juice 3 tablespoons water 1/2 teaspoon salt 3 tablespoons nutritional yeast For the palak paneer: 10 ounces spinach leaves 1 tablespoon olive oil 1 poblano or serrano chili, seeds removed and diced 1 white or yellow onion, chopped 1 tablespoon grated or minced fresh ginger 3 cloves garlic, minced 1/2 - 1 can diced tomatoes 1/2 teaspoon salt 1 teaspoon garam masala 1 teaspoon ground cumin 2 teaspoons ground coriander dash red pepper flakes 1 tablespoon lime juice 1/2 cup cashew cream