"Years ago I went to the frontline to see our boys. That's where I understood that I need to be there for New Year's eve. I didn't want to go there with empty hands, so we started our tradition, and now we do it every year." Volunteers in Kharkiv and Kyiv prepare the Olivier salad for soldiers spending New Year's Eve on the frontline. --- Times Radio brings you the latest breaking news, expert analysis and well-informed discussion on the biggest stories of the day. ðŧ Listen now - https://www.thetimes.co.uk/radio Follow Times Radio on social: ðĩ Facebook   / thetimesradio  ðĩ Twitter   / timesradio  ðĩ Instagram   / timesradio  Subscribe here:    / @presidenttrumpreport Â