Chef Tom Douglas: How to Make a Teriyaki Shrimp Stir-fry

For additional information on the featured product please visit: http://www.surlatable.com/product/PRO... weet ripe pineapple and spicy red chiles combine for a mouthwatering teriyaki sauce with a fiery kick. Delicious on grilled meat skewers and stir-fries, it also makes a deliciously tangy sauce for chicken wings, barbecue pork and more. Crafted by James Beard award-winning chef Tom Douglas and exclusively available at Sur La Table, each jar is made fresh in small batches from only the best all-natural ingredients. For more about Sur La Table, visit www.surlatable.com Subscribe to our YouTube Channel:    / surlatablecorp   Like us on Facebook:   / surlatable   Pin us on Pinterest:   / surlatable   Follow us on Twitter:   / sur_la_table