Bengali Fish Curry My Mom's Recipe|Fish Curry Recipe | Rohu Fish Curry | How To Make Fish Curry

Fish Curry Recipe | Fish Curry | Rohu Fish Curry | How to Make Fish Curry | Easy Fish Curry Recipe | Fish Masala Curry Recipe | Masala Fish Curry | Fish Masala | Fish Curry Indian Style | Fish Gravy | Indian Fish Curry Ingredients for Rohu Fish Curry Rohu or katla fish pieces (around 3 nos.) - 300-400 gms. Make Paste of: Onion - 1 medium Ginger - 1/2 inch Garlic - 2 cloves To Marinate Fish: Salt- 1 tsp Turmeric powder-3/4th tsp Preparation: Marinate the fish pieces with salt and turmeric powder .Mix well and keep aside for around 30 mins. Make a paste of the onion,ginger and garlic. Pan-fry the fish pieces.Remove & marinate these fried fishes with onion,ginger and garlic paste,1/2 tsp turmeric powder,1 tsp red chilli powder and salt. Marinate the fishes for 1 hour. Process: Heat oil in a pan & add whole garam masala (2 cardamom,3 clove,1 inch cinnamon stick) and bay leaf. Add the marinated fishes. Add some water and mix. Now gently give a stir and cook covered for around 5 mins. Flip over the fishes and cook covered for 7-10 min. Fish curry is ready to serve with hot rice. Thanks for watching do not forget to LIKE,SHARE,COMMENT !! XoXo NomYumm #fishcurryrecipe #fishcurry #rohufishcurry #fishmasalacurry #masalafishrecipe #catlafishcurry #nomyumm #nomyummrecipes