▣ Best Dark Chocolate Cheesecake Recipe|Ohyoo Cooking ▣ Ingredients: Cream cheese 200g Dark chocolate 50g Sugar 40g Cocoa powder 5g Heavy cream 100g Egg 58g ▣ Baking: 155°C/311°F 15min(water bath) ▣ Method: 1.Soften the cream cheese in hot water, melt the chocolate in hot water and set aside (you can also choose to melt it in microwave oven). 2.Mix sugar and cocoa powder, add the softened cream cheese and stir. Then add the melted chocolate, stir well 3. Add heavy cream, an egg, about 55g-60g after shelling the egg, mix well, if there are particles, it is recommended to sieve again 4. Pour the batter into paper cups, bake in a water bath, cool and refrigerate for 2 hours, ready to serve. ▣ Subscribe ⇨ / @ohyoocooking #chocolatecheesecake #chocolate #ASMR