How to Make Japanese Chicken Curry | Easy Golden Curry Recipe

Learn how to make Japanese chicken curry using Golden Curry roux. This comforting, flavorful dish is made with tender chicken, caramelized onions, and a rich curry sauce loved in Japan. How to Make Japanese Chicken Curry | Easy Golden Curry Recipe チキンカレーライスレシピ・作り方 ▼ [Ingredients / This is a recipe that uses half of a box of golden curry roux.] ・Onion :400g ・Carrot : 150g ・Potato : 300g ・Chicken thigh : 150g ・Uses half of a box of golden curry roux ・Water : 750g ・Consomme soup base : 5g ・Bay leaf : 1 [Secret ingredient] ・Soy sauce ・Worcester sauce ・Grated ginger ・Grated garlic a little of each ▼Chapters 0:00 Intro 0:15 Use half of golden curry roux 0:31 Cut the ingredients 2:02 Cook onions and Chicken 3:04 Make a light-flavored consomme soup 3:54 Let's make it 4:11 Add Bay leaf and Consomme soup base 4:30 Add curry roux & The curry roux dissolves naturally 5:24 Secret ingredient 6:22 About me 6:33 Month's photo "Hozenji Temple in Namba, Osaka" ▼ Behind the shooting.(*^_^*) This is a Japanese curry rice recipe. There are many ways to make Japanese curry with various meats, fish, vegetables, etc., but today I will show you how to make chicken curry, which is one of the classics. This recipe uses half a box of golden curry roux cubes. ▶I have heard that curry roux does not dissolve easily, but I will also show you an easy way to dissolve it.(*´▽｀*)/ ▼Please subscribe to my channel! / @harumarecipe ▼Haruma's Recipe Official Website https://japaneserecipesblog.com/ ---------------------------------------------------------------------------------------------- ・"How do you make Japanese food?" ・"Is it easy to make Japanese food?" I am working on a video that solves this problem. An introduction video of Japanese cuisine that can be easily cooked. I am a Japanese chef. The name is Haruma. Please call me "Haru" or "Haruma". We deliver videos from Japan. I would be pleased if you could introduce tradition, culture, history, temples, shrines and Japanese street food. Recommended Japanese recipes that can be easily cooked. Famous Japanese food recipes. Healthy (vegetarian) Japanese recipes. I want to tell you some tasty Japanese food. Thank you. I will also create a blog. *Depending on the manufacturer, the seasoning may taste slightly thicker or thinner, so please adjust it to your liking. ---------------------------------------------------------------------------------------------- 今回は、プロが作る「定番のチキンカレーライス」の簡単な作り方を紹介します。 [材料/レシピゴールデンカレー半箱分] ・玉ねぎ :400g ・ニンジン : 150g ・じゃがいも : 300g ・鶏もも肉 : 150g ・ゴールデンカレー半箱・水 : 750g ・顆粒コンソメ : 5g ・ローレル / ローリエ : 1 [お好みで] ・醤油・ウスターソース・おろし生姜・おろしニンニク各少々 ▼撮影の裏側日本のカレーライスのレシピです。肉、魚、野菜など、いろいろな作り方がありますが、今回は定番のチキンカレーの作り方をご紹介します。ゴールデンカレールーのキューブを1箱の半分使います。 ▶カレールーは溶けにくいと聞いたことがありますが、簡単に溶かす方法も動画で紹介しています \(*´▽｀*)/ ---------------------------------------------------------------------------------------------- ・「日本の食べ物はどうやって作るの？」・「日本料理を作るのは簡単ですか？」この問題を私の動画で解決して頂けたら幸いです。簡単に作ることができる日本料理の紹介動画です。私は日本の料理人です。（蕎麦、うどん屋で働いています）名前は悠真（ハルマ）です。日本から動画を配信しています。簡単に調理できるおすすめの日本のレシピ。有名な日本料理のレシピ。健康的な（ベジタリアン）日本のレシピ。美味しい日本食を作りたいと思います。また、伝統、文化、歴史、寺院、神社、日本の屋台の食べ物を紹介できたらとも思っています。ブログも作成する予定です *調味料はメーカーにより味が若干濃くなったり薄くなったりする場合がありますので、お好みで調整してください ▼Haruma's Recipe Official Website https://japaneserecipesblog.com/ ■CHANNEL登録お願いします! ⇒ / @harumarecipe ■音楽/Music https://www.youtube.com/audiolibrary/... ▶前回の動画/Previous video Daikon Radish Miso Soup Recipe. 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