Understanding Bulk Fermentation

This video is an excerpt from "The Mystery of Bulk Fermentation" and it covers the topic of "What happens in bulk fermentation." This video includes discussion of the bulk fermentation process and describes, with photo examples, the reasons for underproofing and overproofing, as well as the impact of over-handling the dough. If you are interested in this topic, please watch the entire video, The Mystery of Bulk Fermentation, which also includes a baking demonstration and highlights key things to look for in the end-to-end baking process. If you like this video, please subscribe to my channel, "The Sourdough Journey," and check out my other videos for sourdough bakers. Thank you! Tom Cucuzza The Sourdough Journey Cleveland, Ohio ==================== NEW WEBSITE ===================== CHECK OUT THE NEW WEBSITE https://thesourdoughjourney.com ====================================================== Sections in this video: 0:00 Bulk Fermentation - How does it work? 3:23 Underproofing 9:48 Overproofing 14:50 Overhandling