Macher Mathar Muri Ghonto | Traditional Bengali Style Fish Head

Here is another Traditional Bengali food name Macher Mathar Muri Ghonto. It is very popular within Bengali people which is made from fish head. Ingredients : 1.Fish Head (Katla /Rohu) 2.Soaked Gobindobhog Rice 1 cup 3.Potato 2 4.Grated Onion 1 5.Grated Tomato 1 6.Turmeric powder 2 tsp 7.Red chilli powder 2 tsp 8.Salt 9.Cumin paste 1tsp 10.Ginger paste 1 tsp 11.Cinnamon stick 1 pcs 12.Cardamon 2 13.Bay leaves 2 to 3 14.Dry red chilli 2 15.Sugar 16.Soaked Cashew nuts and Raisin 17.Ghee 18.Garam Masala Powder 1tsp 19. Whole Garam Masala 1tsp 20. Mustard oil If you like this video then please do subscribe my channel and if you are new here then please don't forget to hit the bell icon If you enjoy this video then give a thumbs up 👍 And share as much as you can please do support me. Try this recipe and comment me below and let me know you liked it or not and enjoy more videos like this...... Thank you for watching Bye 👋