Mangalore traditional Semeda adye and chicken curry |cooking vlog in Tulu |detailed recipe | Chicken

Namaskara, Here is a detailed video of making our traditional breakfast recipe 'semeda adye' and authentic chicken curry. Do not forget to SUBSCRIBE to ‪@Atilinkudla‬ Ingredients for masala ( 1.1/2 kg chicken) : Byadagi chillies - 15-20 no's Garlic - 10 cloves Onion - 1 Big size Curry leaves - 2-3 spns clove - 3-4 no's Whole pepper - 1 spn Methi seeds - 1/4th spn Jeera - 1 spn Turneric powder - 1.1/2 spn Grated coconut - 2 cups Tamerind - small lemon size fry all the spices and coconut in 2 spns of coconut oil and grind them. 😊 Thank you ❤ #chickencurry #mangaloreanrecipe #tuluvlogs #cooking #atilinkudla #semedadye #specialfood Music:Happy Trails Musician:VN VideoEditor