CHOCOLATE BANANA LOAF BREAD | Easy & delicious Recipe | No Mixer

✔️Ingredients 400 grams ripe bananas (peeled & mashed) 1 whole egg [60 grams] 1/4 cup oil (any cooking oil [60 ml] 1/2 tsp vanilla extract [2.5 ml] 1 cup brown sugar [200 grams] 2 cups all purpose flour [270 grams] 1/4 cup unsweetened cocoa powder [20-25grams] 1 tsp baking soda [5 grams] 1/2 tsp cinnamon powder [3 grams] 1/2 tsp salt [3 grams] •Add-on / toppings -1/4 to 1/3 choco chips [50 - 80 grams] -walnuts *Bake in a preheated oven @ 180C for 60 mins. or until bread top is firm or check its doneness with toothpick. NOTE: .The whole recipe fits on 22x8x7 cm loaf pan. •Baking time may vary on the type & function of the oven. •Banana Bread tends bake less time on smaller / shallow loaf pan and muffin pan, so reduce baking time accordingly. •Brown sugar helps to add moist on the bread. It can be replaced with white sugar but may result a bit differen in texture. •Cinnamon powder is for added flavor, may omit if of your choice. Looking for more recipes? Follow me here👇 ☑️Facebook www.facebook.com/yeastmodeph ☑️Youtube    / yeastmode   ☑️TikTok www.tiktok.com/@yeastmode.ph