Sago Khichdi !! Tasty & Fluffy Sabudana Khichdi !!!

This video shows how to make Sabudana(sago) Khichdi. This is a simple and easy dish to make. the trick is in getting fluffy grains of cooke sago as it has a tendency to stick together due to its high starch content.It is also a popular food during fasting in Western parts of India. Ingredients Sabudana/Sao 1 cup water 1 cup oil 2 tbsp Potato 1 Jeera/cumin seeds 1/2 Tsp Turmeric powder a pinch Salt to taste sugar 1 Tsp Curry leaves a few Roasted and crushed peanuts 1/2 cup Coriander leaves a few Lemon juice 1 Tbsp