Butter Chicken | Restaurant Style Butter Chicken | Murg Makhani Recipe | बटर चिकन

#butterchicken #murgmakhni #chickenrecipe Butter Chicken | Restaurant Style Butter Chicken | Murg Makhani Recipe | बटर चिकन Please visit our Facebook Page👇   / ashusdelicacies   Ingredients: Chicken: 1 Kg Ginger Garlic Paste: 1 Tbsp Yogurt: 1 Tbsp Cumin Seeds Powder: 1 Tsp Garam Masala Powder: 1 Tsp Red Chili Powder: 1 Tsp Salt: 1 Tsp Lemon Juice: 4 Tsp Cooking Oil: 2 Tbsp Cooking Oil: 1 Tbsp Butter: 1 Tbsp Black Cardamom Seeds - 2 Cloves - 4 to 5 Green Cardamom - 4 to 5 Mace - 1 piece Onions: 2 Medium Sized Green Chilies: 4-5 Chopped Tomatoes: 5 Medium Sized Coriander Stems: 1/4 Cup Cashew Nuts: 1/4 Cup Bay Leaves: 2 Coriander Powder: 1 Tsp Kashmiri Red Chili Powder: 1 Tsp Salt: 1/2 Tsp Water: 1 Cup Clarified Butter: 2 Tbsp Cooking Oil: 1 Tbsp Fresh Cream: 1/2 Cup Crushed Dried Fenugreek Leaves: 1 Tbsp Butter: 2-3 Tbsp how to make butter chicken,how to cook restaurent style butter chicken,how to make butter chicken at home,best butter chicken recipe restaurant style,butter chicken recipe in hindi restaurant style,butter chicken malayalam without fresh cream,butter chicken shawarma done the all way,easy butter chicken recipe,butter chicken curry,homemade butter chicken recipe,indian butter chicken recipes,best ever butter chicken