The brilliant trick that will change the way you cook pasta!

The brilliant trick that will change the way you cook pasta! Ingredients butter: 100 g (3.5 oz) flour: 100 g (3.5 oz) milk: 1 l (34 pt) nutmeg: 3 g (0.1 oz) salt: 3 g (0.1 oz) black pepper: 1 g (0.0 oz) cheese: 150 g (5.3 oz) penne pasta: 1 kg (2 lb) water: 500 ml (17 fl oz) red onion: 2 pc minced meat: 500 g (18 oz) salt: 3 g (0.1 oz) black pepper: 1 g (0.0 oz) curry: 2 g (0.1 oz) sweet paprika: 2 g (0.1 oz) tomato paste: 30 g (1.1 oz) yellow bell pepper: 1 pc green spicy pepper: 1 pc balsamic sauce: 10 ml (0.3 fl oz) mozzarella: 200 g (7.1 oz) Additionally tomatoes: 2 pc mozzarella balls: 2 pc salt: 2 g (0.1 oz) black pepper: 1 g (0.0 oz) vegetable oil: 20 ml (0.7 fl oz) basil: 10 g (0.4 oz) Follow us on: Youtube:    / appetizingtv   Facebook:   / appetizing.tv   Instagram:   / appetizing.tv