NO-BAKE Vegan Cheesecake | How to make RAW VEGAN CHOCOLATE CHEESECAKE | Sugar-free, Gluten-free

#nobakerecipes #sugarfreerecipes #chocolatecheesecake Hey guys, Welcome to Healthy Vegan Kitchen! Today I'd like to show you how to make No-Bake Chocolate Cheesecake. The recipe is nut-free, gluten-free, soy-free, sugar-free and vegan, of course. This recipe will definitely satisfy the sweet tooth of everyone, vegan and non-vegan. Stay tuned! But before we start make sure to subscribe to my Channel. There are more interesting and delicious recipes to come. Here is the recipe: The Crust -Buckwheat 190g -Dates 5 pieces, add more if you like Cacao powder 3tbs Soak the buckwheat for at least 4 hours or overnight, rinse and drain properly. Add all the ingredients into the food processor and process to light crumb consistency. Lay out the springform tin with baking parchment and form a crust. Set the base aside. Filling -Coconut milk 1 can/400ml -Sunflower seeds 100g (soak for 8 hours, rinse, drain) -Dates 12 pieces (soak in hot water for 5min to get them softer) -Cacao powder 3tbs -Coconut oil 40g Add all of the filling ingredients to your high speed blender and blend it until completely smooth and creamy. Pour the mixture onto the crust. Place the cheesecake into the freezer to set (4hours). After that decorate it by adding berries, chopped nuts or chocolate. Watch also: Gluten-free buckwheat bread    • Gluten-free Buckwheat Bread and Mediterran...   Super Easy Gluten-free Pizza    • Super Easy Gluten-Free Pizza | How to make...   5-Minute Chocolate Mousse    • 5-Minute Vegan Chocolate Mousse 2 recipes ...   Easy Frozen Yogurt Cups    • Easy Frozen Yogurt Cups | How to make vega...   Healthy Spinach Tortillas and Quesadillas    • Healthy Vegan Tortillas and Quesadillas | ...   Healthy Oatmeal Chocolate Cake    • Healthy Oatmeal Chocolate Cake | How to ma...   Vegan Savory Galette    • Healthy Vegan Savory Galette Recipe | Glut...   Enjoy, Mira Ako