Vegan No-Bake Cheesecake (Gluten-Free, Refined Sugar-Free, Easy)
In today's video, you can see how I made this No-Bake Vegan Cheesecake. 😍 This creamy, light and airy eggless cheesecake literally melts in your mouth and tastes heavenly! The recipe is also refined sugar-free, gluten-free, and easy to make! Printable recipe with instructions and subs for this vegan cheesecake: https://elavegan.com/eggless-cheesecake/ 📩 Want FREE RECIPES and meal plans delivered to your inbox? Sign up for my newsletter at no cost 👉 https://tinyurl.com/elavegan 📖 My cookbook "Simple and Delicious Vegan" is out! I poured my heart and soul into this cookbook, and it contains many of my best recipes that I created over the last 7 years! You can order it here: https://elavegan.com/cookbooks/ Recipe: Gluten-Free Cheesecake Crust: 1/2 cup (75 g) nuts or seeds of choice 1 cup (90 g) oats, gluten-free if needed 20 small (150 g) dates, pitted 1 tsp vanilla extract 1/2 tbsp coconut oil Vegan Cheesecake Cream: 2/3 cup (100 g) cashews, soaked 1 cup (240 g) canned coconut milk 3 tbsp (60 g) maple syrup, or a different liquid sweetener 1 1/2 tsp agar powder, not flakes! + 1/4 cup (60 ml) water 1 tsp vanilla extract 2 tbsp lemon juice, or lime juice 3 tsp pink dragon fruit powder (optional) I made the video for my mother for Mother's Day because my mom is the most amazing woman in the world and I love her so much! ❤️❤️❤️ If you like the video, please give it a thumbs up and subscribe to my channel! ❤️ Instagram: / elavegan Facebook: / elavegan Pinterest: / elavegan Blog: https://elavegan.com Some links here are affiliate links. As an Amazon Associate, I earn from qualifying purchases, at no expense to you. Thanks for your support! Products I use and love: https://linksta.io/8dfd6b50 If you create one of my recipes, I would love to see it. Tag me on Instagram with @ElaVegan and also use #elavegan
