Roasting Bambara Nut Zimbabwe || FOSOA Origins

Roasting Bambara Nut Zimbabwe || FOSOA Origins

In this episode, we learn how to roast bambara nut the traditional Zimbabwean way. Originally from West Africa, the Bambara Nut also known as Nyimo in Zimbabwe, is very popular in Sub-Saharan Africa. Later in this episode, Liz will take you to her uncle’s small farm and find out about a key green vegetable that she was keen on knowing how it’s grown. Watch the FULL series here: https://bit.ly/39Ovz8O African Heritage Premium Tees https://fosoa.ie/shop Facebook   / fosoatv   Instagram   / fosoatv   — — — "Whimsy Groove" by Kevin MacLeod (https://incompetech.com) License: CC BY — "Silver Flame" by Kevin MacLeod (https://incompetech.com) License: CC BY — #Zimbabwe #BambaraNut