Healthy Indian Breakfast Poha Moong Dal Cutlet and Masala Dahi | Tasty Flattened rice Pancake Nashta

Healthy Indian Breakfast Poha Moong Dal Cutlet and Masala Dahi | Tasty Flattened rice Pancake Nashta

Hey Friends, PVK brings you Poha Moong Dal pancake and masala Dahi breakfast recipes, this amazing Nashta makes for a perfect healthy meal. Do try this tasty recipes at home. Other recipes by Poonam’s Veg Kitchen - Fluffy Upma recipe video -    • Restaurant Style Soft Fluffy Upma Recipe -...   Lauki steamed Nashta recipe video -    • Lauki ka steamed nashta/ Healthy Nasta usi...   Soft Methi Thepla recipe video -    • Perfect Simple Methi Thepla for storing in...   South Indian hotel style rasam vada recipe video -    • South Indian Hotel Style Rasam Vada Nashta...   Healthy Sabudana Khichdi with less cards video -    • Now make Healthy Sabudana Khichdi with les...   Healthy Indian Breakfast Poha Moongdal Cutlet Recipe Ingredients 1/2 cup Poha (Flattened Rice) 1/4 cup water 1/2 cup Moongdal (Petite Yellow Lentils) 1 to 1 1/4 cup Boiled water 1/2 Tsp salt 1/4 Tsp Haldi powder (Turmeric powder) 1 Medium Size Onion chopped 5 Lasun ki kali (Garlic clove) 3 Hari Mirch (Green chilli) 1 inch Adrak chopped (Ginger) 1/2 cup Besan (Chickpea flour) 1/2 cup Gehu ka ata (Wheat flour) 1 Tsp Kashmiri Red chilli powder 1/2 Tsp Haldi powder (Turmeric powder) 1/2 Tsp Sabud Jeera(Cumin seed) 1 Tsp Bhuna Ajwine Powder (Roasted Carom seed powder) 1/2 Tsp Kali Mirch powder (Black pepper powder) 1/4 Tsp Hing (Asafoetida ) 1 Tsp salt 1/4 cup Medium Khatta Dahi(Medium sour curd) 1/4 cup Hara Dhania finely chopped (Green coriander leaves finely chopped) 1/2 cup water 1 Tbl sp Kasuri Methi (Fenugreek leaves) 1/4 Tsp Baking Soda 1/2 Tsp Limboo ka ras (Lemon juice) Masala Dahi(Masala curd) 1/2 cup Fresh Dahi(Fresh curd) 1 1/2 Tsp oil 1/4 Tsp Jeera(Cumin seed) 1 Tsp Cum Tikhiwali Hari Mirch finely chopped (Less spicy Green chilli finely chopped) 4 to 5 Curry Patta(Curry leaves) 1 Tbl sp Hara Dhania finely chopped(Green coriander leaves finely chopped) 1/4 Tsp Kashmiri Red chilli powder 1/4 Tsp salt Grease Tawa with oil pour little oil Serve with Masala Dahi,Tomato Sauce & Green Chutney Enjoy this amazing poha moong dal healthy Nashta with your friends and family.