Tandoori Marinade: The only recipe you'll ever need!
Gear up for the summer season this year with the best tandoori marinade recipe for your next barbecue. Ever heard of Tandoori Chicken or Paneer Tikka? This is the magical marinade that flavours those dishes. Gear up for the summer season this year with the best tandoori marinade recipe for your next barbecue. This marinade recipe works wonderfully with meat, poultry, paneer and also with vegetables. Although the ingredients list seems long, once you've got that sorted, this marinade is extremely easy to put together and will add a punch of flavour to everything it's added to. This is our go to marinade recipe and is always a hit at barbecues and grill parties which are a staple in the summer here in Germany. The base of this marinade is yoghurt and we recommend using dahi or a thick Greek style yoghurt for this. The yoghurt will not only serve as a carrier for the spices and aromatic paste but also works as a wonderful meat tenderizer. If you're marinading meat or poultry, let them sit in the marinade in the fridge overnight for maximum flavour. So the next time you fire up the grill, ditch the BBQ sauce and pre-marinated meats and give this Tandoori Marinade recipe a go. We promise you, there will be no turning back from there! For the full desi style barbecue experience, serve your barbecued items with naan, dal makhani, mint & coriander chutney and pickled onions. Pickled onions are a must! The recipe and all the ingredients can also be found here: https://www.indishious.com/en/recipes... Our homemade Garam Masala recipe: • Make GARAM MASALA at home | North Indian S... For more updates, follow us on: ♦ Instagram: / ♦ Facebook: / indishious Music: Just Dance by Patrick Patrikios 00:00 Intro 00:20 What is tandoori marinade? 00:42 Preparation 03:55 BBQ Desi style 05:20 Serving ideas
