This video is about how to make Vegan Meringue, aka aquafaba cookies or chickpea meringues. Why are they called chickpea meringues? Because they are made from chickpea brine, which is known as aqua faba (water bean). Aquafaba can be drained from canned chickpeas, I prefer to use room temperature chickpea water. With little ingredients these vegan cookies will be a hit with your family. For the full vegan meringue recipe + tips, click on this link 📝 https://plantbasedfolk.com/vegan-meri... In this cooking video: 0:00 - Introduction 0:10 - whisking aquafaba and flavourings 0:35 - adding raw sugar to the soft peaks 0:55 - what stiff peaks look like 1:28 - piping chickpea meringues 2:12 - how long to vegan meringues in oven and taste testing #chickpeameringues #veganmeringues #aquafabacookies If you like the video, please give it a thumbs up and subscribe to my channel! 👍 💚 Thank you for your support!!! It will help me grow 😀 Did you enjoy making this chickpea meringues recipe? I would love to hear from you, leave me a comment below, alternatively did you happen to take a photo? Tag me @plantbasedfolk and use #plantbasedfolk to be featured via stories. You can connect with me via any of my socials https://linktr.ee/plantbasedfolk For commercial inquiries: 📧 Janelle - [email protected] Sign up for my newsletter 💌 to be the first to know about my latest recipes. Receive a free cookbook 📗 https://bit.ly/33FCkc1 Some links on this page are affiliate links, which means I may earn a small commission, at no extra cost to you, if you purchase via those links. Thank you for supporting Plant Based Folk! Kitchenaid Standmixer - https://amzn.to/3BUod12 Piping bag and silicone mat - https://amzn.to/3BYoKz3 Vlogging Equipment I use: Camera - https://amzn.to/2Zj9StY Lens - https://amzn.to/3rYftCf Tripod - https://amzn.to/2NpyDlx Lighting - https://amzn.to/3akEa5S