The Best Crinkled Chocolate Cookies Recipe

Soft, fudgy cookies with beautiful crackles. Ingredients (15 cookies) ⅓ cup unsweetened cocoa powder (31 g) ½ cup sugar (110 g) 2½ tbsp vegetable oil (38 ml) 1 large egg + 1 tbsp beaten egg (~55 g) ½ tsp vanilla extract (2.5 ml) ⅔ cup all-purpose flour (75 g) ⅝ tsp baking powder (≈2 g) ¼ tsp salt (≈1.5 g) ⅓ cup powdered sugar (for coating) (38 g) Baking Instructions--- Preheat oven to 180°C. Mix wet ingredients, add dry ingredients, and form a soft dough. Chill for 3 hours. Roll into balls, coat with powdered sugar, and place on a lined tray. Bake for 10–12 minutes until crackled. Cool slightly before serving. 🍪 #chocolatecookies #bakewithme #easyrecipe