महाराष्ट्र दिन विशेष उलटा वडापाव | Ulta Vadapaav | How to make Ulta Vadapav | Tasty Vadapaav

Greetings Viewers! Welcome back to our Channel. We Siblings b wish y’all Hearty wishes on the occasion of Maharashtra Day. Talking about Maharashtra and it’s Cuisine & most favoured dishes like Missal Pav, Puran Poli, Aluwadi, Katachi Aamti & so on. One dish has a special place in every local’s heart, U guessed it! We talking Vadapaav Folks! Be it a Vadapaav sold by a Street Vendor or the one made at Home, it is sure to be everyone’s favourite. Traditional Vadapaav being a spicy battered potato patty smooshed in between a slider roll is an all time classic. We made today’s Recipe by Swapping things inside out, that’s ULTA VADAPAAV 2 Bread slices sandwiched together with Spicy Green chutney, Zesty Kaanda Lasun Masala & Salty Processed Cheese; then concealed with Masaledaar Potato Bhaaji and then Battered with Simple Gram Flour Batter then Deep fried to Crispy Goodness. Make sure you try this recipe & comment down your thoughts about this innovative recipe. LIKE | SHARE | COMMENT | SUBSCRIBE to the Channel Green Chutney Recipe:    • Coriander Mint Chutney & Dates Tamarind Ch...