Jean Georges Vongerichten Open in Dubai

Stunning new opening of the new restaurant of Jean George Vongerichten in Dubai in the wonderful Four Seasons Hotel in Jumeirah. Having been born and spent his childhood outskirts of Strasbourg in Alsace, Jean-Georges recalls his first impressions of the food related to early childhood. HouseVongerichten was very large and each day the mother and grandmother of Jean-Georges cook dinner for almost 50 employees of the family business. I wake up every morning and feel the most wonderful aroma, recalls Jean-Georges, and I quickly became the chief taster in a family, trying each sauce and dish, recommending where to add more spices. And where – salt. On the 16th birthday of his parents brought him to the three-star Michelin restaurant. This visit has determined its destiny as a cook. He began working with the chief field Haeberlin, then worked with the very Bocuse, From 1980 to 1985 he participated in the opening of 10 restaurants around the world, including Singapore and Hong Kong. The world-famous thanks to its innovative and progressive cuisine, Jean-Georges Vongerichten and has long been a leading chef in the United States. Called by critics, genius, unrivalled and revolutionary – “Infant terrible of” contemporary French cuisine, he constantly sets new culinary standards and contributes to the formation of the modern culinary world of school. read more at http://blog.fashiontv.ae/?p=125 Brought you by: Dubai Fashion Tv