Chana Dal Vada for rainy season - crunchy, spicy and delicious. Chana Dal Vada | Paruppu Vadai Re...

Chana dal vada for rainy weather- crunchy, spicy and fun. Chana Dal Vada | Paruppu Vadai Recipe Do you make moong dal and chickpeas so crispy, another new way to make moong chana daal vade #dalvada #paruppuvadai #nashta #vada #barish #Vada #chanadal #recipe #food #nashta #nituscookinghub #vada #snacks #aloosujisnacks #foodie #breakfast #dahibhalla south Indian recipes, evening snacks recipes, hotel style masala vadai, crispy masala vadai, chana dal vada recipe in hindi, how to make masala vada, dal vada, tea time snacks, south indian vada recipes, masal vadai, chana dal vada recipe, medu vada recipe, dal vada recipe, vada recipe, Masal Vada Recipe, Paruppu Vadai Recipe, Masala Vadai Recipe, vada, masala vadai, masala vada, masala vada recipe @KabitasKitchen @iamneetubisht @MasalaKitchenbyPoonam @SuvidhaNetRasoi @StarBharat @RanveerBrar @BristiHomeKitchen INGREDIENTS 1 Cup Chana Dal 1 Cup Moong Dal 2 tsp Salt 2 Onions 12 Curry Leaves finely chopped coriander leaves 5-6 Green Chillies 2 Inch Ginger 12 Ajwain Leaves FOR CHUTNEY 1 Tomato 3 Dried Red / Green Chillies 1 Inch Ginger 3 cloves of garlic Coriander leaves imle as to test