Paneer Bhurji (Indian Style Scrambled Cottage Cheese)

Detailed recipe here: https://www.whiskaffair.com/paneer-bh... Paneer Bhurji is a North Indian style stir fry made using Indian cottage cheese (paneer), onions, tomatoes, and Indian spices. Make this protein-rich sabji in under 20 minutes and serve it for breakfast, lunch, or dinner. INGREDIENTS 2 tablespoons ghee you can also use oil or butter 1 teaspoon cumin seeds ¼ teaspoon asafetida (hing) 1 cup finely chopped onions 1 teaspoon finely chopped ginger 1 teaspoon finely chopped garlic ½ cup finely chopped tomatoes ¼ cup chopped green bell pepper 2 teaspoons finely chopped green chilies adjust the amount as per your liking 1 teaspoon coriander powder ½ teaspoon turmeric powder 2 teaspoons pav bhaji masala I used Everest brand. 1 teaspoon Kashmiri red chili powder 1 and ½ cups crumbled paneer homemade is best, but you can use store-bought paneer too ½ teaspoon salt or to taste ½ teaspoon cumin powder ½ teaspoon garam masala powder 2 tablespoons lime juice 2 tablespoons chopped cilantro (coriander leaves)