This delicious and authentic Peshawari Mutton Karahi recipe also called Charsi Karahi made in the traditional Namak Mandi style. The tender mutton is cooked in a rich tomato based gravy and perfect to serve with naan or chapati. This Peshawari Mutton Karahi recipe is a must-try for all meat lovers. From Peshawar region of Pakistan, this dish is sure to tantalize your taste buds. Family dinner or a special occasion, this recipe of mutton karahi is sure to be a hit with everyone. Ingredients: Mutton 1 KG Tomatoes 4 medium Green Chilies (Chopped) 6 pods Ginger (Crushed) 1 table spoon Lamb Fat/Oil 1 cup Salt to taste Credits: Music: https://www.bensound.com/royalty-free...