Perfect Wedding-Style Basanti Pulao Recipe - Basanti Pulao Recipe || Sweet Pulao Recipe ||

Perfect Wedding-Style Basanti Pulao Recipe - Basanti Pulao Recipe || Sweet Pulao Recipe ||

বিয়ে বাড়ির পারফেক্ট বাসন্তী পোলাও রেসিপি misti polao mishti pulao puja . bhoger polao recipe basanti pulao recipe Basanti Pulao is a kind of sweet rice recipe.It is authentic Bengali recipe, basically Bengalis are prepare the recipe in Puja purpose as a Bhog. I cooked Gobindo Bhog rice with dry fruits, clarified butter and sugar. Very delicious and tempting recipe.It is a famous traditional bengali sweet rice dish. Looks and tastes great! It can be served Basanti Pulao Traditional Bengali Pulao Bengali Holud Polao Bengali misti Polao বাসন্তী পোলাও indian rice recipes Bengali Holud Mishti Pulao ******************************************************************** INGREDIENTS:-Basanti Pulao - Traditional Bengali Pulao (Gobindo Bhog Rice) - 1 and 1/2 cup, socked for 1 hour, Clarified butter - 2 tbsp, Garam masala powder - 2 tsp, Turmeric powder - 1/2 tsp, Ginger - 1 tbsp, finely grated, Salt to taste, Sugar - 1/4 cup, Raisins - 1/4 cup, Cashew nuts - 1/4 cup, Bay leaves - 2 pieces, Cardamom - 4, Cloves - 5, milk - 1cups, kewra water 1 tbsp, water 1 cup, **************************************************************** Chicken Malaikari Recipe---   • চিকেন মালাইকারি রেসিপি | Bengali Chicken M...   PhulKopir Dalna--   • PhulKopir Dalna | Bengali Veg Recipe Cauli...   Dimer Dalna (ডিমের ডালনা)--   • Dimer Dalna (ডিমের ডালনা) | bengali dimer ...   ****************************************************************** FOLLOW US ON OTHER SOCIAL MEDIA Priyanka Roy* (Facebook)-https://www.facebook.com/profile.php?... Facebook-  / redchilliescooking-   1723427217929527/ Twitter==   / priyanka776:   Google+==https://plus.google.com/u/0/109425145... subscribe :   / @sweetnsourcookingchannel   ~-~~-~~~-~~-~ Please watch: "ইলিশ পোলাউ || Ilish Polau Recipe Bangla || How to make Ilish Polau || "    • Ilish Polau Recipe || ইলিশ পোলাও || ইলিশ প...   ~-~~-~~~-~~-~