Suran Aloo ki Gravy wali Sabzi|Elephant Yam Curry|सूरन की सब्जी|Jimikand Aloo Masala Sabji|Oal sabji #surankisabji #balaawesomerecipe #suranmasalacurry #jimikandrecipe #yampotatocurry #ratalusabzi #oalkigravywalisabji Hey Friends It's Kuramna here Jimikand Or Suran may have less shelf life but is the best when it comes to taste and benefits.Today's Recipe is the classic Bengali style Oler torkari or elephant yam curry. Jimikand is also known as Elephant yam in English & Oal in Bengali.yam is good source of folic acid, vitamin & mineral.This is very easy & simple recipe you can follow these steps to make this curry. Suran ki sabzi is a delicious & rich gravy with yam cooked in whole fresh spices.Serve this amazingly delectable gravy dish along with roti & Rice. Suran or jimikand are used as fried, baked, made into soups, curries or stew in the Indian cuisine. Daily intake if yam or jimikand increases the absorption of nutrients.Regular eating will boost your immunity power.