Kovakkai Fry/ Ivy Gourd Fry/ Tindora Fry

#kovakkaifry #kovakkaiporiyal #ivygourdfry #dindigulfoodcourt Kovakkai Fry Ingredients Oil – 3 tbl spoon Mustard – ½ teaspoon Chopped garlic – 3 Curry leaves Asafoetida Kovakkai – 300 grams Salt Turmeric powder Chilli powder – 1 teaspoon Coriander powder – 1 teaspoon Kashmiri chilli powder – ½ teaspoon Pepper – ½ teaspoon Garam masala – ¼ teaspoon Coriander leaves