Inside the Mc Donald Factory: From Fresh Chicken to Crispy Perfection (Full Process)

Step inside a modern Mc Donald production facility and see the complete journey — from fresh, quality-controlled chicken to the crispy, golden pieces loved around the world. Discover how strict food-safety standards, automated preparation lines, and signature seasoning techniques create KFC’s iconic taste at scale. ⚙️🔥 🏭 Full Process Breakdown: • Farm sourcing, veterinary checks & quality selection • Chilling, trimming & portioning of fresh chicken • Automated breading with KFC’s secret-style seasoning • Marinating, coating & moisture-locking techniques • Pressure-frying for signature crunch & juiciness • Side dish preparation (fries, gravy, sauces) • Packaging, sealing & heat-retention systems • Restaurant delivery logistics & freshness control • Hygiene, sterilization & food-safety protocols • Final tasting tests & global quality assurance 🎯 Why You Should Watch: • Discover how KFC achieves its signature crispy texture • Learn about industrial seasoning, breading, and frying technology • See real food-processing automation behind fast-food production • Understand how taste, safety, and consistency are maintained worldwide #KFCFactory #HowItsMade #FoodProcessing #ChickenProduction #IndustrialProcess