Chura ka ladoo || 2min Process|Quick&Easy|Makarsankranti Special|इतनी आसान रेसिपी की आप चौक जायेंगे

Chura ladoo, Poha ke ladoo, churwa ladoo, Chura lai. Makar Sankranti is celebrated all over Although it is known by different names in different parts of the country — Pongal in Tamil Nadu, Magha Mela in parts of central and north India, Pedda Panduga in Andhra Pradesh, Biku in Assam, Magha Mela in parts of central and north India and as Makar Sankranti in the west — it is observed on the same day and food forms an integral part of the festival. During the harvest festival, sumptuous meals and delectable desserts are prepared. Traditional sweets made of jaggery and sesame seeds are also consumed. Wondering how to add zing to the food items this time around? Here is an easy recipe for you to whip up in no time this Makar Sankranti. Ingredients:- 1packet of chura(baked) -1/2kg 250gm of jaggery 100gms of peanuts(optional). #makarsankranti2021 #dessert #sweet #ladoo