LIKE, COMMENT AND SUBSCRIBE!! Ingredients: Croutons: half of sourdough bread Avocado oil Garlic Italian seasoning Vegan parmesan Caesar dressing: 1/4 cup vegan mayo 1 tsp minced garlic 1 tsp W sauce 1 tsp mustard 1 tsp capers 1/3 cup plant milk Salt and pepper Vegan "chicken" Oyster mushrooms Just egg pickle juice Paprika Creole seasoning Onion and garlic powder Flour Cornstarch Wrap: 1 burrito tortilla Romaine lettuce Vegan caesar dressing handful of croutons Vegan parmesan cheese FOR THIS AND MORE HOLIDAY RECIPES, DOWNLOAD YOUR DIGITAL COOKBOOK: https://www.polishdinc.com/product-pa... Subscribe to my personal Vlog channel: / @polishdceo My Amazon storefront: https://www.amazon.com/shop/polishdceo Vegan freshly baked breads: https://www.polishdinc.com/product-pa... Vegan dessert recipes: https://www.polishdinc.com/product-pa... 30 vegan 30 minute recipes: https://www.polishdinc.com/product-pa... Weekday 3 course Vegan dinner menu and grocery list: https://www.polishdinc.com/product-pa... Succulent Vegan Eats Breakfast Ebook: https://www.polishdinc.com/product-pa... Succulent Vegan Eats Lunch Ebook: https:https://www.polishdinc.com/product-pa... Succulent Vegan Eats Dinner Ebook: https://www.polishdinc.com/product-pa... Succulent Vegan Eats Party food Ebook: https://www.polishdinc.com/product-pa... Polishdeo Vlog channel: / @polishdceo #vegan #veganfood #veganrecipes #plantbased #birria #birriatacos #vegantacos #spanish #spanishrice