Making Sourdough Rye Bread with Caraway Seeds
Mixing together 128g-Active-Sourdough-Starter, 380g-Warm-Water, 12g-Honey, 10g-Salt, 160g-Dark-Rye-Flour, 380g-Bread-Flour, and 30g-Caraway-Seeds.
Mixing together 128g-Active-Sourdough-Starter, 380g-Warm-Water, 12g-Honey, 10g-Salt, 160g-Dark-Rye-Flour, 380g-Bread-Flour, and 30g-Caraway-Seeds.
