Crispy wheat flour and jaggery puris. Eat with tea or take on the go.
Ingredients :- Gehun ka atta/whole wheat flour 350 gm or 3 cup (approx) Gud 125 gm Water 1 cup or less White Sesame seeds 1 tbsp Oil 3 tbsp or 1/2 cup + oil for frying Best kitchen tools... Silicon spatula set..https://amzn.to/3bLsb1S Gas lighter with flame...https://amzn.to/3vnOfHv 3 in one peeler....https://amzn.to/3cuNRyw Vegetable cutter...https://amzn.to/3vq1I1E Manual fruits juicer...https://amzn.to/3vq1I1E
