HERB CRUSTED RACK OF LAMB AKA GORDON RAMSAY'S HELL'S KITCHEN DISH! IS IT WORTH IT? | CHUCK IS COOKIN

Walter and I try to make Gordon Ramsay's Herb Crusted Rack of Lamb just in time for your Easter dinner...is it worth it? Will we forget the LAMB SAUCE? Join us and find out! Apologies for the audio. I used a new mic and apparently it's about as good as Gordon's Lamb Sauce! CHAPTERS 00:00 INTRO 00:19 MAKING THE HERB CRUST 01:14 MAKING THE LAMB SAUCE 02:24 PREPPING THE LAMB 03:26 COOKING THE LAMB 06:16 TASTING 08:57 OUTRO 09:19 WALTER 09:49 NOTE 1: THERE ARE AT LEAST 4 VERSIONS OF THE RECIPE 10:58 NOTE 2: SKIP THE LAMB SAUCE! 11:38 NOTE 3: TIME AND TEMPERATURE 11:59 NOTE 4: IS IT WORTH IT? More Than Gourmet Classic French Demi Glace https://amzn.to/3TPAKi6 Side Dishes    • Minty Roasted Red Potatoes!      • Perfect Springtime Vegetable Medley for Ea...   CREDITS    • Gordon Demonstrates How To Cook Herb Crust...   https://www.masterclass.com/articles/...    • Gordon Ramsay Hell's Kitchen Herb Crusted ...   https://hellskitchenrecipes.com/herb-... MUSIC Funky Suspense Music by: https://www.bensound.com License code: FZRQQRAJMSSZNVGX The Lounge Music by Bensound.com/free-music-for-videos License code: R2CXLCKUBMQH0GJL Elevator Bossa Nova Music: bensound.com License code: HS9LBUZUCJRKAWGU #chuckiscookin #easterdinner #rackoflamb