How to Grill Avocados | Summer Grilling | Safeway

Yes, you can put avocado on the grill! Take smooth, creamy, avocado to the next level with a grilled-smoky flavor in minutes. The perfect addition to your menu! INGREDIENTS 2 avocados, sliced in half with pit removed 1 Tbs olive oil freshly ground black pepper DIRECTIONS 1. Preheat grill to medium heat (375º-425º). Brush avocados lightly with olive oil. Place flesh side down onto grill, cooking 3-4 minutes. Avocados should have a good char on the flesh, but not be burned. 2. Remove from grill and season with freshly ground black pepper. PRO TIPS: – To remove pit, force knife into pit and twist, then pop pit off knife with your fingers – Leave shell on avocado to make it sturdy for the grill – Eat avocado by itself, or use it over salad or as a sandwich spread Full recipe: https://bit.ly/24W1QQY For more, follow us and subscribe! YouTube:    / safewayinc   Pinterest:   / safeway   Instagram:   / safeway   Twitter:   / safeway   Facebook:   / safeway