Egg tadka/Dhaba Style Egg Tadka Dal Recipe/Dim Tarka/Bengali Egg Tadka/ Dal Tadka Egg Tadka Or Dim Tarka is a popular Bengali non veg cuisine. It is easy to prepare and it is tasty when served with Roti. It is a general menu in Bengali Dhaba (Road side hotels) so it is called Dhaba Style Egg Tadka recipe. Bengali Egg tadka /Dal tadka recipe needs following ingredients (for Two People) : 1. Moong dal - 1/2 bowl 2. Egg/Din -1 pcs 3. Onion -1 Pcs 4. Ginger garlic paste: 2 spoon 5. Chilli- 1 pcs 6. Tomato: 1 pcs 7. Jira powder -1 Spoon 8. Dhania powder: 1 spoon 9. Holud: 1 Spoon 10. Oil: 2 spoon 11. Gorom masla: 1/2 Spoon 12. Alu: 1 pcs So make Egg Tadka easily following the steps. Have a good day. #daltadka #delicious #homemade