Puran poli is the most popular sweet dish of Maharashtra which is prepared by roasting delicious chana dal and jaggery stuffed puran poli in ghee. Ingredients Refined flour – 2 cups (250 grams) Chana dal – ½ cup (100 grams) (soaked) Salt – 1 pinch Ghee – 4-5 tbsp Sugar – 1/3 cup (65 grams) Jaggery – 1/3 cup (65 grams) Green cardamom powder – ½ tsp Recipe in English - http://indiangoodfood.com Recipe in Hindi - http://nishamadhulika.com Subscribe for more recipes - instagram- / sarikabhabbur facebook- / sarika.bhabbur tumble- / sarikabhabbur Twitter- / sarikabhabbur tags:- Puran Poli ani Katachi Amti, Vermi Rotili Recipe, Gari Rotili, Obbattu, Hollige, puran poli maharashtrian recipe, puran poli marathi, puran poli recipe in hindi, puran poli recipe, puran poli recipe video, mithi roti, sweet roti, dal roti, stuffed lentil paratha, vermi roti recipe, whermi recipe gujarati, obbattu recipe, Maharashtrian Cuisine, puran poli full recipe, puran poli sweets, puran, poli, bobatlu, Puran Poli or Puran Puri, poranpalli