Veg Momos Recipe|मोमोज बनाने की विधि|4 Easy ways to fold Momo|Veg Dim Sum|ऐसे बनाये वेज मोमोस|

#vegmomos #trending #soyamomos Veg Momos Recipe|मोमोज बनाने की विधि|4 Easy ways to fold Momo|Veg Dim Sum|ऐसे बनाये वेज मोमोस| Veg momos recipe is one of the most requested among Indian Chinese food recipes. Veg momos are tantalizing, the traditional food of Tibet. Veg momos or dim sum are steamed dumplings stuffed with a lightly spiced vegetable filling. A popular Tibetan recipe and also a popular North Indian street food. #VegMomos #momos #hatkemomos #momosrecipe #Vegmomos #trending #recipes #cooking#Kitchen #chef #soyamomos Ingredients:- For stuffing- Mini soya chunks- 1 large sized bowl Garlic- 15 cloves chopped Tomatoes- 3 medium sized Onions- 5 medium sized Green chillies Black pepper- 1 tbsp crushed Soya sauce-1.5 tbsp Pasta sauce- 1 tbsp Refined oil Salt For Dough- All purpose flour- 1 cup (250 gms) Refined oil- 2 tbsp Salt Water Red chutney- Dry red chillies- 12 pieces Salt Mustard oil- 1tsp Schezwan chutney- 1tbsp Tomato sauce- 4 tbsp Green Chutney- Mint leaves- 1 cup (100-120gms) Garlic cloves- 5-6 cloves Green chillies- 4 Raw mango- 1 small Salt Mustard oil- 1tsp Preparation time- 20 mins Cooking time- 15 mins Servings- 45-50 momos