Republic day/independence day special Tiranga coconut burfi तिरंगा नारियल बर्फी

#swatirasoi #burfi #coconutbarfi #nariyalburfi #tiranga Tiranga coconut burfi Coconut burfi is a most popular sweet. Easy, delicious tiranga coconut burfi. Prepartion Time : 5 minutes Cooking Time : 15 minutes Serve : 9 pieces Course : Sweets Cuisine : Indian Ingredients : 2 Cup : Coconut 1 Cup : Condensed milk 1/4 Spoon : Green food color 1/4 Spoon : Saffron food color 1/2 Spoon : Rose essence 1 Spoon : Ghee Method : 1. Heat ghee in a kadhai. Add coconut and stirring it until the coconut change color. 2. Now add condensed milk, mix well and cook for 1 minutes. 3. Turn off the flame, now add essence and mix well. 4. Then divide the mixture into 3 equal parts. 5. Add saffron color in one part and green color in another part and mix well. 6. Take a container and spread ghee in it. 7. Spread green coconut flatten with a spoon. Then spread plan coconut layer. Then saffron coconut layer. 8. Keep 5 minutes for rest. Now cut it into square shape. 9. Tiranga coconut burfi is ready to serve. 10. You can store it in a airtight container.