Gobi Manchurian/ Restaurant Style Chilli Gobi/ Cauliflower Manchurian

#GobiManchurianDry Gobi Manchurian Ingredients Maida – 3 tbl spoon Corn flour – 2 tbl spoon Rice flour – 1 tbl spoon Chilli powder – ½ teaspoon Pepper – ¼ teaspoon Ginger garlic paste – 1 teaspoon Food colour (optional) Cauliflower (medium Size) Soaked in hot water for 2 mins Oil Chopped ginger – 1 teaspoon Chopped garlic – 1 teaspoon Onion – 1 Green chilli – 1 Capsicum – Half Red chilli sauce – 2 tbl spoon Soya sauce – 1 tbl spoon Tomato sauce – 2 tbl spoon Salt Coriander leaves Pepper – ¼ teaspoon