Mixed berry sangria INGREDIENTS: Jug 1 cup Blackberries 1 cup strawberries 1 cup blueberries 1 bottle red wine 1 cup brandy 3 cups apple juice 2 cups lemon lime soda. METHOD: 1.In a jug add 1 cup Blackberries, 1 cup strawberries, 1 cup blueberries, 1 bottle red wine, 1 cup brandy, 3 cups apple juice, mix and refrigerate for 4 hours. 2.Add 2 cups of lemon-lime soda and serve with some of the berries, topped with more soda. Sparkling Sangria INGREDIENTS: Jug 1 lemon 1 lime 1 grapefruit 1 cup grapefruit juice 1 cup brandy ¾ cup simple syrup 1 bottle sparkling rosé METHOD: 1.In a jar add 1 lemon, 1 lime, 1 grapefruit, 1 cup grapefruit juice, 1 cup brandy, ¾ cup simple syrup, mix and let chill for one hour. 2.Add a bottle of sparkling rosé and serve. Strawberry lemonade sangria INGREDIENTS: 1 bottle white wine Ice tray Blender Lemonade 1 cup frozen strawberries 1/3 cup white rum METHOD: 1.Fill an ice tray with white wine and another with lemonade, freeze. 2.Add the white wine and lemonade ice cubes to a blender, add frozen strawberries, half a bottle of white wine and ¾ cup of rum and blend. 3.Serve with slices of lemon or lime. Coke Ice INGREDIENTS: Ice tray Coke Lemonade Lemon METHOD: 1.Fill the ice tray with coke and freeze. Serve the coke ice with lemonade. Flat Champagne? INGREDIENTS: Chamapagne Raisins METHOD: 1.Put some raisins in your champagne bottle. 2.Mix them around in the bottle. 3.Pour and enjoy! No Corkscrew? INGREDIENTS: Shoe Bottle METHOD: 1.Place the bottle in a shoe. 2.Hit the base at a slight downward angle. 3.Watch carefully as the cork pops out slightly more with each hit. http://youmedia.fanpage.it/video/an/X...