Low-Sodium Crock-Pot Cube Steak | Easy Comfort Food Made Simple

This Low-Sodium Crock-Pot Cube Steak is tender, flavorful, and perfect for an easy, hands-off meal. Made with simple ingredients and cooked low and slow, this recipe is great for anyone watching their sodium while still craving classic comfort food. Just add everything to the crockpot and let it do the work! Ingredients: 4 cube steaks 1 medium onion, sliced 8 oz sliced mushrooms 2 cups beef broth 1 packet low-sodium brown gravy mix Noodles (prepared separately) ½ cup water 2 tablespoons cornstarch (mixed with the water to thicken) Amazon affiliate links Casserole crock pot: https://amzn.to/4p8U1rc Avocado Slicer Tool 3 in 1: https://amzn.to/4j8A7LG Chicken Shredder: https://amzn.to/4pPgNpp Geedel Rotary Cheese Grater: https://amzn.to/4s53AtQ Hamilton Beach Slow Cooker, 10 Quart: https://amzn.to/4j3tNF2 Food Chopper: https://amzn.to/4pKBVgd If you enjoyed this recipe, please like, subscribe, and share—and as always, keep on cooking!