Today I brewed a special coffee with one of my favorite brewers — the Aeropress (inverted method). This time, I used “Love Potion” from Concept Coffee Roasters, a filter roast I’ve already tested in espresso. Now it’s time to see how it performs as a clean cup. ☕ BEANS: Colombia – “Love Potion” Roaster: Concept Coffee Roasters Process: Anaerobic Natural Flavor notes: Amaretto, Cherry, Chocolate Cookies 📌 I used the original Aeropress this time (not the Go version) Grind: 80 clicks on the Kingrinder K6 Ratio: 1:15 (15g coffee / 225g water) Inverted method + 45g bloom, 30s rest, 225g pour, plunge at 2:15 ☕ MY COFFEE SETUP Espresso Machine: Gaggia Classic Pro (2019 w/ PID & 9-bar spring) – https://amzn.to/4jizldl Grinder: DF64v Gen 2 Scale: Timemore Black Mirror Basic+ – https://amzn.to/4kGrTdl Kettle: Timemore Smart Fish – https://amzn.to/3H8Q3hV Puck prep: WDT tool, self-leveling tamper Manual grinder: Kingrinder K6 V60: Hario plastic V60 – https://amzn.to/4dzE5tT Aeropress Go – https://amzn.to/3HbrUaC Coffee storage: Airscape – https://amzn.to/3F9dUh6 Carter mug: Fellow – https://amzn.to/3HdnjVf 📬 For collabs or questions: [email protected] ❤️ Support the channel: https://www.buymeacoffee.com/eduartco... 📷 Instagram, TikTok & Shorts content: https://linktr.ee/eduartcoffee