This Cake is called "Gentle Kiss", because it's so soft that you can eat it with your lips

#sourcreamcake Ingredients: Dough: 1 3/4 cups (400g) sour cream 2.8oz (80g) melted butter 1 cup (200g) sugar vanilla 1tsp baking soda 4 cups (600g) flour Berries Confit: 10.6oz (300g) frozen berries 1/2 cup (100g) sugar 1TBsp cornstarch Cream: 1 3/4 cups (400g) sour cream 2 cups (500g) heavy cream 1 can condensed milk vanilla or lemon juice 🥰Dear Friends, if you liked the video, please leave any comment or emoticon. It's not difficult for you, but for me it's really important.🤗 BIG THANK YOU FROM THE BOTTOM OF MY HEART❤❤❤