Mini Pizza Recipe | Homemade Pizza Dough | Make Ahead and Freeze Pizza Dough Recipe

Mini Pizza Recipe | Homemade Pizza Dough | Make Ahead and Freeze Pizza Dough Recipe

Mini Pizza | Make Ahead and Freeze PIZZA Recipe | Mini Pizza Snacks | Homemade Pizza Dough Learn how to Make Mini Pizzas 🍕 Step by Step and How to Freeze it for months for Kids School Lunch Box or Snacks. These Bite Sized Pizza Recipe is really a life saver when you also have Pizza Cravings or as a Quick Party Snack. Written Printable recipe in my blog with step by step instructions and Tips 📝 https://theartisticcook.com/mini-pizza/ Timestamps: 0:00 Intro to Mini Pizza 0:25 Make the Pizza Dough 3:31 Shape using a Cutter 4:25 Layer with Pizza Sauce, Mozzarella Cheese & Toppings 4:59 Bake the Mini Pizzas @230C 11-12 Mins 5:36 How to Freeze the Mini Pizzas 6:12 How to Bake the Frozen Par Baked Pizzas 6:54 Serve them Hot CC: Turn on the CC on the top right corner of the video to get the subtitles/captions translated. Click on Auto translate under Captions, choose your language from the list. Then subtitles will display in your language. Here's what you will need: INGREDIENTS For Pizza Dough 3/4 Cup | 180g Lukewarm Water 2 Teaspoon Sugar 1 Teaspoon | 3g instant Yeast 1 Tablespoon Olive oil 2 Cups | 250g All Purpose Flour/Maida 1 Teaspoon Salt METHOD 1. Mix Lukewarm water with instant Yeast and Sugar. Do not use Boiling Hot Water it will kill the yeast. Rest for 10 mins till foams if using Dry Active Yeast. Instant Yeast can be added immediately. Transfer to a mixing Bowl. Add Olive oil, half of the flour and Salt. Give it a Mix. 2. Add Rest of the Flour and Knead for 2 mins till just combined. Cover & Rest for 15-20Mins. 3. After Resting the Dough will absorb most of the moisture. Dust some Flour on a Mat and Knead for 5-6 Mins Till it gets Smooth but still slightly Sticky. Dough has to be very Soft so avoid adding too much flour. Dough will be Smooth after Rising. 4. Grease the Dough with Olive Oil and Cover with a Muslin or a Kitchen Cloth. Cover with the Mixing Bowl and Let it rest till Doubles in a Warm Place. 5. After 60 Mins, it got Doubled. For Dry Active Yeast it may take around 90Mins to Double depending on the climate. Punch out the Air and Form into a Smooth Ball again. Dust the Surface liberally with flour and Roll out using a Rolling Pin. 6. Use a 3 Inch Cookie Cutter or a Wide Mouthed Glass to shape into Mini Pizzas. Roll out the remaining dough and keep covered till Use. Place the Mini Pizzas in a Parchment Paper lined tray dusted with Flour. Use a Good Quality Parchment Paper else the dough will stick to them. The ones that comes as a Roll usually are of good quality rather than the brown cut outs. 7. Cover the mini pizzas with a cloth and let them rise for 10 Mins. Prick few holes with a fork to avoid puffing up during baking and layer with pizza sauce, mozzarella cheese, bell peppers, onions, olives and sausages. 8. Bake at 230°C or 446 F in a preheated Oven for 11-12 mins or till the cheese starts bubbling, gets brown on top. Use Room temperature Mozzarella Cheese for it to melt faster rather than cold ones. Garnish with Olive oil, Dried Oregano and Chili flakes if you prefer them Spicy. 9. To Freeze leftover Dough, place the mini pizzas in a tray, Rest for 10 mins, prick with a fork, Bake them 230°C or 446 F in a preheated Oven for 3 mins. Once they cool down completely, keep them in an airtight container or freezer safe bags. These stays good for 1-2 months. 10. When you need to bake, microwave the frozen pizzas for 30 secs just before baking to make them soft again. Layer with Sauce and toppings. Bake at 230°C or 446 F in a preheated Oven for 8-9 mins or till the cheese starts bubbling, gets brown on top. Check out my other Pizza Recipes Chicken Pizza Recipe    • Chicken Pizza Recipe | How To Make Pizza A...   Instant Pizza Recipe without Yeast    • Instant Pizza Recipe without Yeast | Chees...   Bread Pizza Recipe    • Bread Pizza Recipe | Crispy Pizza Toast | ...   Paneer Pizza Recipe    • Paneer Pizza | Veg Pizza | Easy Cheese Pan...   Whole Wheat Healthy Pizza    • Whole Wheat Pizza | Chicken Pizza | Health...   Cheese Pizza Recipe    • Cheese Pizza Recipe | Margherita Pizza Rec...   Video Link    • Mini Pizza Recipe | Homemade Pizza Dough |...   Links for tools/ingredients used: Parchment paper: https://amzn.eu/d/060TNih Kitchen Weighing Scale: https://amzn.in/d/0RZaose https://amzn.eu/d/bXCbBmm Dark Muscovado Sugar: https://amzn.eu/d/f8doFp5 or https://amzn.eu/d/8cV5CYU Dark Brown Sugar: https://amzn.eu/d/8zVGZYA Pyrex 1 Cup 250ml Measuring Cup https://amzn.in/d/4a6eEAaKitchen Subscribe 👇    / @theartisticcook   Follow 👇   / theartisticcook     / theartisticcook   https://www.theartisticcook.com mini pizza recipe, make ahead and freeze pizza, how to freeze homemade pizza dough, freeze pizza dough recipe, mini pizza dough recipe, freezing homemade pizza dough, homemade pizza recipe, homemade pizza dough, how to make easy pizza dough, how to freeze homemade pizza, how to make fresh pizza dough, homemade dough recipe, quick and easy homemade pizza, easy pizza dough recipe, how to freeze pizza dough, party snacks #minipizza #snacks #pizzadough