Wild Garlic Pesto | Simply The Best

In the UK I love it when spring graces us with its beautiful presence. The perfect time to go for a walk in the woods and to go pick me some fresh wild garlic. When you walk through a part of the woodland that has wild garlic growing the smell hits you and I think wow how fresh and fragrant. I then start thinking of all the recipes I could make using the fresh wild garlic. This is a great seasonal recipe that is super easy to make and absolutely delicious. If you have Instagram and post a picture of this dish make sure you tag me in your post @MissElz_JustCook, I would love to see your creation! Ingredients 150g Wild Garlic leaves (remove stalks) 50g parmesan 1 garlic clove 2 tbsp lemon juice 50g pine nuts 150ml olive oil Good pinch of salt and freshly ground black pepper