Spicy Tamarind Fermented Fish Dipping Paste - Khmer/Thai ‪@BophaJonathansAdventureShow‬

Spicy and delicious Thai/Khmer dipping sauce - paste. Recipe: 1 cup fermented fish (prahok) 1 bag (3 oz) of dried chili, use as much as you want... 1 cup chopped galangal 7 tbsp ripped tamarind juice -after mixed with hot water 2 tbsp sugar 1 tsp msg 1 cup of lemongrass 1 cup chopped garlic 1 cup chopped shallots 7 lime leaves Thanks for watching. Make sure you check out our socials and other channels. Please like, follow, and SUBSCRIBE for more video. Main YouTube Channel:    / thebophajonathansadventureshow   Clips Channel:    / musicvideosshortclips   Facebook:   / tola.meak.7   Instagram:   / bophajonathan   Twitter:   / bophajonathan   TikTok: https://www.tiktok.com/@bophajonathan... Join Robinhood with my link and we'll get a free stock: https://join.robinhood.com/tolam #bophaandjonathansadventureshow