ટેસ્ટી અને ચટપટા ગુજરાતી બટેટા વડા | batata vada | aloo vada | potato vada | Gujarati recipe

ટેસ્ટી અને ચટપટા ગુજરાતી બટેટા વડા | batata vada | aloo vada | potato vada | Gujarati recipe

Hello Friends!! We are sharing ટેસ્ટી અને ચટપટા ગુજરાતી બટેટા વડા | batata vada | aloo vada | potato vada | Gujarati recipe | a very interesting Guajarati batata vada recipe By MAYURI SODHA (Rajkot). Batata vada OR Aloo vada is very easy and popular India snack recipe made with spicy mashed potatoes stuffing and Gram Flour coating. Batata vada means potato fritters. Across India batata vada are prepared with different ingredients which serves different taste. So there are lots of variation of batata vada each of them have its own unique taste. It is generally eaten as an evening snack with a topping of green chutney. Enjoy this Gujarati style bhajiya recipe!! Our other interesting recipes ભજીયા / BHAJIYA    • ભજીયા / BHAJIYA   PARATHA RECIPES    • પરોઠા રેસિપી / पराठा रेसिपी / PARATHA RECIPES   શાક / सब्जी / SUBZI RECIPE / sabji recipes    • શાક / सब्जी / SUBZI RECIPE   ચટણી / चटनी / CHUTNEY RECIPES    • ચટણી / चटनी / CHUTNEY RECIPES   ઢોકળા / ढोकला / DHOKLA    • ઢોકળા / ढोकला / DHOKLA   See you in the next episode with another interesting recipe. Don't forget to LIKE, SHARE & SUBSCRIBE our channel 'FURSAT ME' – kuch pal zindagi ke …. Till then….. "CARE KARO SHARE KARO KYUONKI ZINDAGI KHUBSOORAT HAI" Host: Mayuri Sodha Visualized By: Amit Sodha ‪@FURSATMEGUJARATICOOKINGCHANNEL‬ ===== Ingredients FOR BATTER 1½ Cup Gram Flour 2 Tbsp Chawal Ka Atta (Rice Flour) Pinch of Hing (Asafoetida) ¼ tsp Haldi (Turmeric) Powder Namak (Salt) – to taste STUFFING 6 Big Size Boiled Aloo (Potatoes) – approx. ¾ Kg 12-15 Lahsun Kali (Garlic Cloves) 3 Hari Mirch (Green Chilli) – Chopped 1 Tbsp Adrak (Ginger) – Grated Namak (Salt) – to taste ½ tsp Haldi (Turmeric) Powder 1 tsp Lal Mirch (Red Chilli) Powder – to taste 1 tsp Dhania-Jeera (Coriander-Cumin) Powder ½ tsp Garam Masala (Blend of Ground Spices) 1 Tbsp Chini (Sugar) 1 Nimbu Rass (Lemon Juice) 4-5 Tbsp Dhania Patta (Coriander Leaves) – Finely Chopped Cooking Oil ===== #ગુજરાતી_બટેટા_વડા #batata_vada #aloo_vada #potato_vada #Gujarati_recipe #બટેટા_વડા #gujarati_batata_vada