१००साल पुराने तरीके से 2 तरहकी आसान और टेस्टी रोटी बनाये जिसे खाकर सब आपकी तारीफ करे
#recipe #roti #padwaliroti #sattekiroti #rotirecipe #gehukeaatekirecipe १००साल पुराने तरीके से 2 तरहकी आसान और टेस्टी रोटी बनाये गेहूँ के आटे से जिसे खाकर सब आपकी तारीफ करे Zayka Ka Tadka Recipe ----------- Saate Ki Roti Ingredients Whole wheat dough / Gehu ka aata - As required Whole wheat flour / Gehu ka sukha aata - As required Clarified butter / Ghee - As required Instructions Take the medium-soft whole wheat dough and make a round shaped big circular peda from the dough. Dust it with flour and roll a peda to make a roti. Now apply ghee to it and sprinkle whole wheat flour on it. Now make a hole between the roti. From the centre, fold the roti towards edges. It will form a ring. Then break it to make a log and start folding towards the centre Further, make a peda from it. Dust it with flour and roll a peda to make a thick roti. Meanwhile, heat a tawa. Place the prepared paratha on it and cook it on medium flame from one side. Flip it, once it is slightly brown. Now roast from another side for 1 to 2 minutes. Then roast the roti on a direct flame from both sides. Rotate it to roast from all sides and borders. Then take it out to a plate and pinch up on the roti using your thumb and finger. Then roast the roti again on a direct flame. Once done. Take out it into a serving plate. Apply ghee over it and press slightly inside before serving. 'Saate Ki Roti' is ready to be served with dal palak. This recipe was prepared by a lovely Mom: Renu Maheshwari Pad Wali Roti | Gujarati Thin Roti Ingredients Whole wheat dough / Gehu ka aata - 1 Cup Clarified butter / Ghee - As required Instructions Take medium soft wheat dough and make 2 round shaped circular peda from the dough. Dust it with flour and roll a peda to make a small roti. Likewise, prepare another small roti. Now apply ghee and sprinkle whole wheat flour on both rotis. Now join both roti from the ghee applied side and press it. Dust it with flour and roll it from both sides by flipping it to roll it well from both sides. Meanwhile, heat a tawa. Place the prepared roti on the tawa. Cook on one side. Flip it once it is slightly brown and cook it on a low to medium flame. Once done. Take it out to the serving plate. Remove steam by pressing it. - Then separate both roti and apply ghee to the inside part of the roti. 'Pad Wali Roti | Gujarati Thin Roti' is ready to be served. This recipe was prepared by a lovely Mom: Shraddha Thakrar About Us --------------- “ज़ायक़ा का तड़का पर कोई भी अपनी रेसिपी दिखा सकते हैं। अब तक 1000 से भी ज़्यादा लोग (ख़ासकर moms) अपनी रेसिपीज़ हमारे प्लैट्फ़ॉर्म पर दिखा चुके हैं। एक माँ हर रेसिपी में एक सीक्रेट चीज़ भी डालती हैं - प्यार! वो हर रेसिपी घर में मसालदानी में मिलने वाले सामान से ही बना लेती है - जो कि जल्दी भी बन जाती हैं और पौष्टिक भी होती हैं। माँ के हाथ के खाने की बात ही कुछ और होती है। ऐसी प्रतिभाशाली माओं की शानदार रेसिपीज़ देखने के लिए देखते रहिए हमारा चैनल और सब्स्क्राइब करना और 🔔 बेल बटन दबाना मत भूलिएगा।” 🔔Please subscribe to Zayka Ka Tadka to get regular cooking videos from all over the world: https://www.youtube.com/zaykakatadka?... Please follow Zayka Ka Tadka on Facebook/Instagram for such simple and amazing recipes from Moms/Homemakers all over the world. 😄Facebook: / zaykakatadka 😄Instagram: / zaykakatadka Popular Playlists --------------------------- Please click here for Playlist of Instant Breakfast | Snack Recipes | Kids Tiffin Recipes | Lunch Box Recipes : • मार्केट जैसा परफेक्ट बेसन का ढोकला बनाने क... Perfect gujarati pad wali roti recipe, Padwali gujarati roti recipe in hindi recipe, Gujarati thin roti, 2 Leyar wali patli roti recipe, how to make pad wali roti, pad wali roti, બે પડની રોટલી, પડવાળી રોટલી, Padvali Roti, Layer roti, healthy recipe, breakfast recipe, dinner recipe, lunch recipe, nasta, how to make paratha, मसाला पराठा, नाश्ता, पराठा, टेस्टी नाश्ता, instant masala paratha,snacks,new recipe,gehu ke aate ka nasta,tiffin recipe, आसान रेसिपी, झटपट रेसिपी, बाजरे की रोटी, Akki roti, मक्की की रोटी, roti, lunch, dinner
